Red-Hot Baked Apple

brown sugar
red hot candies
ground cinnamon

  1. Preheat oven to 350°. Lightly grease baking dish.
  2. Remove and reserve tops of apple. Core the apple. Arrange in the baking dish.
  3. Mix brown sugar, red hot candies and a small amount of cinnamon. Fill apple with the mixture, replace apple tops, sprinkle remaining mixture over the apples.
  4. Bake in oven 30 to 35 minutes, or until apple is tender.

© Jim Dunning 2008